Original PDF Ebook – Professional Cooking9th Edition -9781119399612

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Author (s): Wayne Gisslen
Publisher: Wiley Print
ISBN: 9781119399612 1119399610
Edition: 9th
Copyright: 2018

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SKU: 9781119399612 Category: Book

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Original PDF Ebook – Professional Cooking9th Edition -9781119399612

The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well as new thinking about how best to teach this material. What has not changed is the core material that focuses on the essentials–the comprehensive understanding of ingredients and basic cooking techniques that are the foundation of success in the kitchen, and the development of manual skills to apply this knowledge.