Original PDF Ebook – Biotechnology for Beginners2nd Edition – 9780128012246

Original PDF Ebook – Biotechnology for Beginners2nd Edition – 9780128012246

Biotechnology for Beginners, Second Edition, presents the latest information and developments from the field of biotechnology—the applied science of using living organisms and their by-products for commercial development—which has grown and evolved to such an extent over the past few years that increasing numbers of professionals work in areas that are directly impacted by the science. For the first time, this book offers an exciting and colorful overview of biotechnology for professionals and students in a wide array of the life sciences, including genetics, immunology, biochemistry, agronomy, and animal science._x000D_
This book also appeals to the lay reader without a scientific background who is interested in an entertaining and informative introduction to the key aspects of biotechnology. Authors Renneberg and Demain discuss the opportunities and risks of individual technologies and provide historical data in easy-to-reference boxes, highlighting key topics. The book covers all major aspects of the field, from food biotechnology to enzymes, genetic engineering, viruses, antibodies, and vaccines, to environmental biotechnology, transgenic animals, analytical biotechnology, and the human genome. This stimulating book is the most user-friendly source for a comprehensive overview of this complex field._x000D_
Provides accessible content to the lay reader who does not have an extensive scientific background_x000D_
Includes all facets of biotechnology applications_x000D_
Covers articles from the most respected scientists, including Alan Guttmacher, Carl Djerassi, Frances S. Ligler, Jared Diamond, Susan Greenfield, and more_x000D_
Contains a summary, annotated references, links to useful web sites, and appealing review questions at the end of each chapter_x000D_
Presents more than 600 color figures and over 100 illustrations_x000D_
Written in an enthusiastic and engaging style unlike other existing theoretical and dry-style biotechnology books